On the occasion of World Diabetes Day today, Friday, health experts and organizations working on diabetes prevention have called for introducing warning labels on food product packaging to combat the rising prevalence of the disease.
The Need for Warning Labels
Experts say most processed food products currently available in the market lack clear information about sugar, salt, and trans-fat content. If warning labels are introduced, consumers will be able to easily understand the health risks associated with specific food items.The number of diabetes patients is increasing at an alarming rate. In this context, introducing warning labels on food packaging could help the general public make informed choices and play a significant role in diabetes prevention, according to those concerned.
Consumer Awareness
According to experts, it is essential to clearly mention the amount of sugar, calories, and nutritional information on packaged food products. Many developed countries have already implemented such warning label systems. They noted that similar measures could be introduced in Bangladesh as well.The relevant government authorities have been urged to take necessary steps in this regard. Food manufacturers have also been called upon to take proactive initiatives on this issue.